GOST R 54654 2011 Edition, January 1, 2011 Cocoa butter equivalents, cocoa butter improvers of SOS-type, cocoa butter extenders of POP-type. Method of determination of melting point
GOST R 54657 2011 Edition, January 1, 2011 Cocoa butter equivalents, cocoa butter improvers of SOS-type, cocoa butter extenders of POP-type. Determination of solid triglycerides mass fraction
GOST R 54729 2011 Edition, January 1, 2011 Food common salt Measurement (determination) of moisture mass fraction by thermo-gravimetric method
GOST R 54744 2011 Edition, January 1, 2011 Juice products. Determination of quinic, malic and citric acids in products from cranberry and apples by high–performance liquid chromatography
GOST IEC 61675-2 2011 Edition, January 1, 2011 Radionuclide imaging devices. Characteristics and test conditions. Part 2. Single photon emission computed tomographs
GOST IEC 61675-3 2011 Edition, January 1, 2011 Radionuclide imaging devices. Characteristics and test conditions. Part 3. Gamma camera based wholebody imaging systems
GOST IEC 61676 2011 Edition, January 1, 2011 Medical electrical equipment. Dosimetric instruments used for non-invasive measurement of X-ray tube voltage in diagnostic radiology
GOST R 54740 2011 Edition, January 1, 2011 Wine production. Method for determination of sulphates
GOST R 54761 2011 Edition, January 1, 2011 Milk and milk products. Methods for determination of dry skim dairy residue mass-fraction
GOST R 54865 2011 Edition, January 1, 2011 Heat supply of buildings. Methods for calculation of energy requirements and efficiencies for heat generation with heat pump system
GOST R 54879 2011 Edition, January 1, 2011 Cutting tool data representation and exchange. Part 3. Reference dictionary for tool items
GOST R 54829 2011 Edition, January 1, 2011 Heating boilers with forced draught burners, with nominal heat output not exceeding 10 MW and maximum operating temperature of 150 °C