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ISO 6659:1981
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ISO 6659:1981 Sweet pepper -- Guide to refrigerated storage and transport
standard by International Organization for Standardization, 07/01/1981
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Full Description
The guidance describes a method for Capsicum annum L., intended for direct consumption. It is not applicable to fruits for industrial processing. It includes conditions of harvesting and putting into store, and optimum conditions for the main procedures. The limits of application are given in an annex A. The recommended temperatures for Romanian and Hungarian cultivars are given in annexes B and C, respectively.