Full Description

1.1This test method covers the determination of the softening point of pitches below 176F (80C). Pitches of higher softening point should be tested by Test Method D2319 or Test Method D3104.

1.2The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.

1.3This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Product Details

Published: 07/01/2015 Number of Pages: 4File Size: 1 file , 100 KBRedline File Size:2files, 220 KB